But, Dino was an exuberant and imaginative young man, his insight was ahead of the times, so much so he suggested the idea of the first single portion snack made in Italy, the Tortino Porretta. This brilliant idea lead to the first transformation of the business: Dino Corsini went from Baker to Entrepreneur, and in 1955, was proud of his mass production and ten or so workers he called his "babies", a tradition still alive today.