| Average value for | 100 g product | 1 Soft Cake (33 g) |
|---|---|---|
| ENERGY | 1599 kJ / 381 kcal | 528 kJ / 126 kcal |
| FATof which saturates | 14,0 g 3,1 g |
4,6 g 1,0 g |
| CARBOHYDRATEof which sugars | 57,5 g 32,1 g |
19,0 g 10,6 g |
| FIBRE | 1,3 g | 0,4 g |
| PROTEIN | 5,5 g | 1,8 g |
| SALT | 0,6 g | 0,2 g |