Bakery product
Ingredients:
Wheat flour type “0”,
eggs, water, sunflower oil, dextrose, sugars, humectant: glycerol; whole
milk powder, emulsifiers: mono- and diglycerides of fatty acids; salt, raising agents (disodium diphosphate, sodium hydrogen carbonate), natural flavours. May contain
almonds,
hazelnuts,
nuts,
pistachio,
mustard and
soybeans.
Nutrition declaration
| Average value for | 100 g product |
|---|
| ENERGY |
1491 kJ / 355 kcal |
FAT
of which saturates |
15,0 g
2,2 g |
CARBOHYDRATE
of which sugars |
49,0 g
19,0 g |
| FIBRE |
0,7 g |
| PROTEIN |
5,7 g |
| SALT |
0,78 g |
