Baked confectionery product
Ingredients:
Wheat flour type "0", sugar, fresh
eggs, sunflower oil, whole reconstituted
milk powder, full cream
yogurt 4,5 %, raising agent (disodium diphosphate, sodium hydrogen carbonate), emulsifying agent:
mono- and diglycerides of fatty acids, flavourings.
It might contain traces of
soya.
Nutrition declaration
Average value for | 100 g product | 1 Small Cake (36 g) |
ENERGY |
1834 kJ / 438 kcal |
660 kJ / 158 kcal |
FATof which saturates |
20,5 g 3,2 g |
7,4 g 1,2 g |
CARBOHYDRATEof which sugars |
56,4 g 30,8 g |
20,3 g 11,1 g |
FIBRE |
1,0 g |
0,4 g |
PROTEIN |
6,4 g |
2,3 g |
SALT |
0,50 g |
0,18 g |
WEIGHT 216 g - 7,62 oz (6 pieces x 36 g)